Sunday, October 26, 2008
Last night we watched college football on television (okay, I read during most of the game) and had super satisfying veg chili with many toppings. Toppings included: chopped pickles, chopped onions, pepperoncinis, tortilla chips, and hot sauce. The chili itself featured: onions, celery, carrots, peppers, tomatoes, black and cannellini beans, mushrooms, and beer.
Matt has alerted me that I have some comments on this blog. I'm so happy to have them. And embarrassed at my inexperience and daftness, not noticing sooner. Dear readers, I promise to post some recipes before this month is out.
Posted by Unknown at 6:24 PM