I went home for the holiday weekend and was making smoothies with my parents. My Dad gave me a whole frozen banana for the blend and I was taken aback. Surely, he knows to chunk up his smoothie bananas?
I picked up this habit because I don't have a powerful blender. These smaller pieces of frozen banana are easier to cream into submission. Plus, I can portion out managed amounts for single or double batches.
What are your smoothie tips?