This weekend I made truffles, from Eat, Drink, and Be Vegan by Dreena Burton. I really like this new cookbook, especially the clarity of her recipes. I was considering to make the truffle recipe from Get It Ripe!, which is very similar but was having trouble parsing that one. I couldn't figure out from her description when to add the coconut milk to the chocolate messiness. Anyway, Dreena's truffles really are "Unbelievably Rich" and can be found on page 212. I rolled some in walnuts and some in cocoa/powered sugar. Below is a set I gifted a chocoholic friend.