These are Thanksgiving weekend and Christmas Eve meals featuring Tofurky. Tofurky has become our holiday splurge. Roasted veggies and mashed potatoes with gravy aren't everyday eats for us either. So it is a great treat. The roasted veggies included yams, carrots, parsnips, rutabaga, garlic, mushrooms, and onions. Mushroom gravy with local portabello mushrooms that appeared on our salads.
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