Vinegar Burritos recipe

Last night we had vinegar burritos. Here is the recipe.

Vinegar Burritos
This is a simple, easily adaptable meal that my boyfriend often makes. The vinegar isn't too overpowering. My mom calls it "cleansing." I recommend making a large pot of beans because the leftovers are good.

Ingredients:
onion, chopped
canola oil
bell pepper, diced
garlic, chopped
frozen greens, such as collards, spinach, mustard greens
potatoes, pre-boiled
beans, preferably kidney or pinto beans, pre-soaked and cooked or canned
cider vinegar
hot sauce
black pepper, freshly ground
other spices to taste, such as oregano, thyme, basil, etc.
tortillas, preferably corn or whole wheat

Instructions:
Saute onion in oil. Add peppers and garlic. Add frozen greens and pre-boiled potatoes. Add beans, vinegar, and hot sauce. Add ground pepper and spices to taste. Serve with tortillas to make burritos. Avocado, cilantro, and more hot sauce are great condiments.